Dishing it Up
Dishing it Up: The Story Behind 20 Icons of French Food & Drink is available on Amazon!
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Portfolio
Published in Living France: A Winter Food Tour of France
A winter food tour through four French regions, published in the February 2020 issue of Living France.
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Interview: Johannes Landman on Marne
Johannes Landman tells us about Marne and his beautiful property, Château de Villers.
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Living France Column: Périgord Truffle
My January column in Living France: Périgord Truffle
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